In Togakushi, Nagano Prefecture, four types of Nemagari bamboo crafts are considered representative: the strainer, fish basket, dish basket, and winnowing basket.

This is one of them—the dish basket.
In the region, it is also known as a chabon basket.

Chabon refers to a tray used for serving tea utensils, but this version, made from Nemagari bamboo,
is shaped like a shallow basket with slightly raised edges.

We are often asked whether this can be used as a “draining basket.”
However, due to its natural material and construction, keeping it wet may cause mold or deterioration over time, so we do not recommend using it for draining dishes.

Instead, we recommend using it for well-wiped or thoroughly drained dishes
to let them finish drying, or as a basket for storing clean, dry tableware upside down.

This page introduces four basic styles of the chabon baskets from the Togakushi area.

It can be used in many ways—as a tea set tray, snack basket, or fruit basket.

All types feature a fine and even weave,
beautiful in appearance and sturdily made with broad bamboo strips.

Both sizes are practical and not too large—easy to incorporate into modern daily life.

Please choose the shape and size that best suit your needs.

__Nemagari Bamboo Crafts of Togakushi, Nagano__

The tradition began in the early Edo period and continues today as a source of livelihood
for the people of the Chūsha district in Togakushi.
Because Togakushi has little flat land and no rice fields, bamboo became deeply connected with daily life—
it was even recognized as a form of tax payment under special provisions.

From the Meiji era to the mid-Showa period, as sericulture (silkworm farming) flourished,
the demand for silkworm baskets increased, and both production and the number of craftsmen reached their peak.

The harvesting of materials is carried out under a system
in which craftsmen borrow rights to cut bamboo from national forests.
To protect this precious resource, members of the bamboo craft association take turns
serving as “takenoko guards” during the spring bamboo shoot season to prevent overharvesting.

The harvested nemagari bamboo is polished, split into quarters,
and separated into outer skin and inner core to create fine strips for weaving.
Among these crafts, four are considered the most representative:
the fish basket, strainer, dish basket, and winnowing basket.

The resulting pieces, known for their refined finish, durability,
and the distinctive warmth of Nemagari bamboo, remain beloved in daily life even today.

Please note:
This item ships from Japan.
As the buyer, you are responsible for any import duties, customs fees, or local taxes that may be charged in your country.
These costs are not included in the item price or shipping cost.
Please check with your local customs authority if you are unsure about any potential charges before placing your order.